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Cartiflex Horse 1000 g
Supplementary animal feed
Green lipped mussels are naturally rich in glucosamine, chondroitin sulphate and lipids, key constituents for joint cartilage health. Brown seaweed, like green lipped mussels draw from the sea an incomparable wealth of not only mineral, vitamin and trace elements which can account for up to 36% of dry matter, notably present are calcium and magnesium, both vital components for the joint structure but also algal phytonutrients (phlorotannins), which provide a wide range of potential biological activity. Lipids represent 1-5 % of algal dry matter and show an interesting polyunsaturated fatty acid composition particularly with regard to omega 3 and omega 6 fatty acids which contribute to joint health. Selenium and vitamin E contribute to the formidable antioxidant network of the horse.
Complementary feedingstuff for horses: CARTIFLEX is recommended for athletic horses for which an optimal joint function and comfort is desired, particularly during working programmes (training, racing and competing season), when the joints structures (cartilage, tendons and ligaments) are heavily solicited.
Apple pulp, Perna canaliculus freeze dried extract (1Kg of extract contains 240 000 mg of Glycosaminoglycans) 18.33% Maltodextrin, calcium carbonate, Sea algae meal (Ascophyllum Nodosum) 0.5%.
Additives/kg : Amino acids and salts: DL-Methionine (3.1.1.) 195 000 mg. Vitamins and pro-vitamins: Vitamin E/all-rac-alpha-tocopheryl acetate (3a700) 10 000 IU. Composed of trace elements: Selenium as sodium selenite (E8) 9 mg. a
Cartiflex is particularly recommended for horses requiring healthy joints and mobility. The recommended dose is 15 g (1 scoop) twice daily for horses (500kg) and 7.5 g (1/2 scoop) twice daily for foals and ponies. Cartiflex should be mixed with the feed.
|Route of administration||Oral|
|Withdrawal period||0 days|
|Expiry date||Jun 1, 2022|
|Units per outer box||12|
|Ingredients||Apple pulp, Perna Canaliculus, Maltodextrin, Calcium Carbonate, Sea Algae Meal, DL-Methionine, Vitamin E|